Sides and Appetizers

Polish Red Cabbage (Kapusta Czerwona Zasmażana)
Paszteciki (Savory Mushroom and Cabbage Pastries)
Mixed Tomato Herb and Twaróg Salad
Sweet Cheese Crepes (Nalesniki z Serem)
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Breakfast Buckwheat
Onion Pastry (Cebularze)
Vegetable Salad (Sałatka Jarzynowa)
Zapiekanka (Toasted open-face sandwich)
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salatka
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Apple Pancakes (Placki z Jabłkami)
Buckwheat Blinis with Smoked Salmon
Farmer’s Cheese and Raisin Pancakes (Syrniki)
Zucchini Spread
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Syrniki
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Sautéed Balsamic Honey Rosemary Mushrooms
Shredded Beet Salad
Cucumber Herb Salad (Mizeria)
Onion-Apple-Garlic Tarts
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Pickled Herring on Rye Toast
Cottage Cheese with Herbs
Potato Dumplings (Kluski)
Buckwheat with Onions and Mushrooms (Kasza Gryczana)
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Mushroom Stuffed Eggs
Onion and Plum Chutney
Green Beans Polonaise (Fasolka Szparagowa z Bułką Tartą)
Fried Cauliflower with Farmer’s Cheese Dipping Sauce
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Pierogi with Potato and Cheese (Ruskie Pierogi)
Roasted Carrots
Baked White Beans with Tomato Sauce (Fasola Pieczona)
Cod Cakes with Leek Mustard Sauce
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Pirozhki (Stuffed Buns) with Sauerkraut and Onion Leczo Inspired Pepper Stew Pierogi with Sauerkraut and Mushroom (Pierogi z Kapustą i Pieczarkami) Leek and Cabbage Patties
Crispy Roasted Broccoli Zebbug Mimli (Maltese Stuffed Olives) Cheese Burek (Cheese Pies) Savory Sweet Potato and Harissa Waffles
Blueberry Pierogi (Pierogi z Jagodami) Healthy Vegan Pea, Bean and Flax Spread (Breakfast or Snack)
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